Papers in English

List of the first signatories of the call supporting the implementation of Nutri-Score in Europe

Group of European scientists supporting the implementation of Nutri-Score in Europe

   Updated April 6th, 2021, 5 pm: 358 european individual scientists and 28 experts associations
   (representing hundreds of scientists and health professionals)

Aguayo Gloria, Medical researcher in epidemiology and public health, Luxembourg Institute of Health, Luxembourg

Agudo Antonio, Unit of Nutrition and Cancer, Cancer Epidemiology Research Program, Institut Català d’Oncologia. Barcelona, Spain

Agüera Imbernon Zaida, Bellvitge University Hospital-IDIBELL, CIBEROBN, Associate Lecturer in Department of Public Health, Mental Health and Perinatal Nursing, School of Nursing, University of Barcelona, Barcelona, Spain

Ahrens Wolfgang, Professor Dr, Deputy Scientific Director, Head of Department Epidemiological Methods and Etiological Research, Leibniz Institute for Prevention Research and Epidemiology – BIPS and University of Bremen, Germany

Albadalajo Perales Rosa, Dietetian-Nutritionist, PhD. Assistant professor. Rovira i Virgili University, Reus, Spain.

Alberti Corinne, Professor of public health, Université de Paris, France

Alemano Alberto, Jean Monnet Professor in European Union Law & Policy, HEC Paris,France

Alguacil Juan, Professor of Preventive Medicine and Public Health, University of Huelva, Huelva, Spain

Allais Olivier, Head of Research Unit ALISS (Food and Social Sciences), INRAe, Ivry-Sur-Seine, France

Alonso Ledesma Isabelle, Dietetian-Nutritionist,, National Center for Epidemiology (CNE), Instituto Salud Carlos III, Madrid, Spain

Amouyel Philippe, Professor of Public Health Lille University, Paris, France

Altenhöner Thomas, Professor, Faculty of Social Sciences, Bielefeld University of Applied Sciences, Germany

Association Francophone pour les Soins Oncologiques de Support (SFSOS), France

Association pour l’Enseignement et la Recherche des Internes en Oncologie, France

Association of Schools of Public Health in the European Region (ASPHER), Brussels, Belgium

Babio Nancy, Professor, Human Nutrition Unit, Faculty of Medicine and Science Health, Universitat Rovira i Virgili, Reus, Spain

Bajraktarova Prosheva Tatjana, Endocrinologist, University Clinic of Endocrinology, North Macedonia

Baleia Joana, Centre for Studies and Research in Social Dynamics and Health (CEIDSS), Lisbon, Portugal

Barouki Robert, Professor,  Inserm unit 1124, Université de Paris, Paris, France

Barthelemy Jean-Claude, Professor, Cardiologist, University Jean Monnet, Saint-Etienne, France

Bartissol Beatriz, Dietitian, Dietetics and Nutrition Unit, Hospital Vila Franca de Xira,Lisbon, Portugal

Baudier François, Président de la Fédération nationale d’éducation et de promotion de la santé, France

Benhamou Pierre-Yves, Professor of Endocrinology, head of department of Diabetes Endocrinology and Nutrition, University Hospital of Grenoble Alpes, France

Beqir Mahmudi, Endocrinologist, Tetovo Hospital, Tetovo, North Macedonia

Bes-Rastrollo Maira, Professor Preventive Medicine and Public Health, University of Navarra, Pamplona, Spain

Bischoff Stephan C, Professor of Medicine and Clinical Nutrition, Chair of Nutritional Medicine, University of Hohenheim, Stuttgart, Germany

Bitzer Eva, Professor, University of Education Freiburg, Public Health & Health Education, Freiburg, Germany

Bjekic-Macut Jelica, endocrinologist, Assistant in Internal Medicine, Head of Department of Endocrinology, CHC Bezanijska kosa, Faculty of Medicine, University of Belgrade, Belgrade, Serbia

Blacher Jacques, Cardiologist, Hotel-Dieu hospital, Paris,  AP-HP ; Professor of therapeutics, Université de Paris, France

Blandine Esquerre, Médecin de Santé Publique (prévention et public en situation de précarité), Hôpital de Toulouse, France

Blüher Matthias, Professor for Clinical Obesity Research and Director Helmholtz Institute for Metabolic, Obesity and Vascular Research (HI-MAG) of the Helmholtz Zentrum München at the University of Leipzig, Germany

Bo Simona, Associate Professor of Dietetic Sciences, Department of Medical Sciences, University of Torino, Italy

Bohn Torsten, Nutrition and Health Research Group, Department of Population Health, Luxembourg Institute of Health (LIH), Luxembourg

Borrell Carme, Director Public Health Agency of Barcelona, Spain

Boulch Dephine, Full Professor Public Health/Statistics, Université Claude-Bernard Lyon 1, Lyon, France

Bourdillon François, Public Health physician, former Director General of the French Public Health Health Agency (Santé Publique France), France

Bouzas C, Associate professor of Physiology, University of the Balearic Islands-IUNICS, IDISBA, & CIBEROBN (ISCIII), Palma de Mallorca, Spain

Braun Jens, Specialist for internal medicine, Diabetologist,  Diabeteszentrum DDG, Heppenheim, Germany

Brázdová Zuzana Derflerová , Professor., Dept. of Public Health, Faculty of Medicine, Masaryk University, Brno, Czech republic

Briend André, Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Frederiksberg, Denmark and Center for Child Health Research, Faculty of Medicine and Health Technology, Tampere University, Tampere, Finland

Brindley Catherina, Prevention and Health Promotion, Pädagogische Hochschule, Heidelberg, Germany

Bruyère Olivier, Professor of Clinical Epidemiology, University of Liège, Belgium

Bucksch Jens, Prevention and Health Promotion, Pädagogische Hochschule, Heidelberg, Germany

Bulgarian Association for the Study of Obesity and Related Diseases, Sofia, Bulgaria

Burekovic Azra, Professor of Internal Medicine and Endocrinology,  Clinic of endocrinology KCUS Sarajevo,  Faculty of Medicine, University of Sarajevo, Bosnia and Herzegovina

Burnand Bernard, Emeritus Professor, Unisanté, Centre universitaire de médecine générale et santé publique, Université de Lausanne, Switzerland

Burnier Michel, Emeritus Professor, Faculty of Biology and Medicine, University of Lausanne, Switzerland

Busetto Luca, Associate Professor of Internal Medicine, Department of Medicine, University of Padova, Padova, Italy

Buyken Anette, Professor of Public Health Nutrition, Institute of Nutrition, Consumption and Health, Paderborn University, Germany

Cambon Linda, Professor, Inserm center, U1219, Bordeaux Population Health, Bordeaux University, Bordeaux, France

Campbell Norah, Trinity College Dublin, Ireland

Canudas Silvia, Associate Professor, Department of Nutrition, Food Sciences and Gastronomy, School of Pharmacy and Food Sciences. Food Torribera Campus, University of Barcelona, E-08921 Santa Coloma de Gramenet, Spain

Carette Claire, Professor of Nutrition, Université de Paris, Service de Nutrition, Hôpital européen Georges Pompidou, Paris, France

Castetbon Katia, School of Public Health, Université libre de Bruxelles, Brussels, Belgium

Castro Cabezas Manuel, Internist-Endocrinologist/Vascular specialist,  Franciscus Gasthuis Rotterdam, Sint Franciscus Vlietland Groep, Dpt. of Internal Medicine, Center for Diabetes and Vascular Medicine, Rotterdam, The Netherlands

Cauchi Daniel, Resident Specialist in Public Health Medicine, Visiting Lecturer at the University of Malta, Malta

Celaya Perez Sebastian, Former President of the Spanish Society of Parenteral and Enteral Nutrition, Honorary Member of the Spanish Academy of Nutrition and Dietetics., Associate Professor of Internal Medicine, University of Zaragoza. Chief of the Intensive Care Unit (Trauma Section), University Clinic Hospital, Zaragoza, Spain

Chaix Basile, Research director in social and environmental epidemiology, Pierre Louis Institute of Epidemiology and Public Health, Inserm – Sorbonne Université, Paris, France

Chalumeau Martin, Professor Pediatrics, Hôpital Necker-enfants Malades, Assistance Publique-Hôpitaux de Paris, Université Paris Descartes, France

Chambaud Laurent, Dean EHESP School of Public Health, France

Chan Doris, Research Fellow, Imperial College London, United Kingdom

Charpak Yves, Médecin de Santé Publique, Président « Fondation Charpak, l’Esprit des Sciences », France

Chauvin Frank, Professor of Public Health, Chairman of the High Council of Public Health (HCSP), France

Chourdakis Michael, Associate Professor School of Medicine, Aristotle University of Thessaloniki, Director of Postgraduate Program « Applied Nutrition and Health Promotion »,  Thessaloniki, Greece

Claeys Liesel , Faculty of Pharmaceutical Science (FFW) of Ghent Univerisity, Belgium

Claudy Marius, Associate Professor, College of Business, University College Dublin, Ireland

Clément Karine, Sorbonne University/INSERM/ APHP, head of research group « NutriOmics”, Paris, France

Colao Annamaria, Full Professor of Endocrinology and Metabolic Diseases, Department of Clinical Medicine and Surgery, University Federico II of Napoli, Napoli, Italy

Colom Antoni, Researcher at Research Group on Nutritional Epidemiology & Cardiovascular Physiopathology, Health Research Institute of the Balearic Islands (IdISBa), Palma, Spain

Courbet Didier, Professor of Information and Communication Sciences, Aix-Marseille University, France

Contaldo Franco, Emeritus Professor of Internal Medicine, Federico II University, Naples, Italy

Ćopić Jasna, MD, Department of Hygiene, Public Health Institute-Subotica, Serbia

Costongs Caroline, Director of EuroHealthNet, the European Partnership for health, equity and wellbeing, Brussels, Belgium

Coumoul Xavier, Professor Biochemistry, University of Paris, INSERM T3S METATOX, Paris, France

Coupaye Muriel, endocrinologue nutritionniste, présidente de l’AFERO (Association Française d’Etude et de Recherche sur l’Obésité), Colombes, France

Crenn Pascal. Professor of Nutrition. Head of department Gastroenterology, Hepatology and Clinical Nutrition. Assistance Publique Hôpitaux de Paris. Université Paris Saclay/UVSQ. Hôpital Ambroise Paré, Boulogne Billancourt, France.

Cruz e Silva David, Centre for Innovation, Technology and Policy Research, IN+, Instituto Superior Técnico, University of Lisbon, Lisbon, Portugal

Cruz-Jentoft Alfonso. Head, Geriatric Medicine. Hospital Universitario Ramón y Cajal (IRYCIS), Madrid, Spain

Czernichow Sébastien, Professor of Nutrition, Université de Paris, Service de Nutrition, Hôpital européen Georges Pompidou (AP-HP), Paris, France

Daimiel Ruiz Lidia, Nutritional Control of the Epigenome Group, IMDEA Food, CEI UAM + CSIC, Madrid, Spain

De Backer Guy, Emeritus Professor at Ghent University, Titulary member of the Belgian Academy of Medicine, Belgium

De Bauw Michel, Division of Bioeconomics, KU Leuven, Belgium

Dechelotte Pierre, Professor, Head of Nutrition Department and INSERM Research Unit 1073, Rouen Hospital and University, Rouen, France

Delarue Jacques, Professor of Nutrition, Department of Nutritional Sciences, University Hospital/Faculty of Medicine/University of Brest, France

Delhomme Vincent, UCLouvain School of Law, Belgium

De Luis Román Daniel A., Professor, Catedrático de  Endocrinología y Nutrición. Universidad de Valladolid, Jefe Servicio Endocrinología y Nutrición Hospital Clínico Universitario, Director Centro de Investigación de Endocrinologia y Nutrición. Facultad de Medicina Valladolid, Spain

Delzenne Nathalie, Full Professor,  President of the Louvain Drug Research Institute (LDRI)- UCLouvain, Brussels, Belgium

Dembiński Łukasz, Department of Pediatric Gastroenterology and Nutrition, Medical University of Warsaw, Warsaw, Poland

De Ridder Denise, Professor of Psychology, Utrecht University, Utrecht, The Netherlands

Desenclos Jean-Claude, Epidémiologiste, Santé publique France, Saint-Maurice, France

Desport Jean-Claude, Professor of Nutrition, Limoges University School of Medicine, Président of the Nouvelle Aquitaine Limousin Nutrition (LINUT) Health Network, Limoges, France

De Waele Elisabeth, Professor, Medical Director Clinical Nutrition,  Intensive Care Department, Associated Professor Vrije Universiteit Brussels, Brussels, Belgium

Diaz Juan J, Pediatric Gastroenterology and Nutrition. Associate Professor in Pediatrics. Hospital Universitario Central de Asturias. University of Oviedo, Spain

Dieguez Carlos. Professor of Physiology. University of Santiago de Compostela, Spain

Diehl Katarinal, Mannheim Institute of Public Health, Social and Preventive Medicine, Medical Faculty Mannheim, Heidelberg University, Germany

Domeikiene Aukse, Associate professor, Head of Department of Preventive Medicine, Faculty of Public Health, Lithuanian University of Health Sciences, Associate professor, Department of Family Medicine, Faculty of Medicine, Lithuanian University of Health Sciences,  President of the Lithuanian Obesity Association (LOA), Lithuania

Duvnjak Lea, Professor, Diabetologist and Endocrinologist, Vuk Vrhovac University Clinic. School of Medicine, University of Zagreb, Croatia

Eckert Gunter P, Full-Professor for Nutrition in Prevention and Therapy, Justus-Liebig-University Giessen,  Giessen, Germany

Elkeles Thomas, Professor, Faculty of Health, Nursing, Management, University of Applied Sciences Neubrandenburg, Germany

Elmadfa, Ibrahim Emeritus professor of Nutrition, Department Nutritional Sciences, Faculty of Life Sciences, University of Vienna, Austria

Emmert-Fees Karl MF, Research Unit Public Health and Prevention, TU München, Germany

Etilé Fabrice, INRAe Research Professor, Paris School of Economics, Paris, France

EuroHealthNet, Brussels, Belgium

European Chapter of the American Nutrition Association, Italy and USA

European Child Obesity Group (ECOG), Brussels, Belgium

Fábryová Ľubomíra, President of the Slovak Obesity Association, President of the Obesity Section of the Slovakian Diabetes Society, MetabolKLINIK sro, Dept. for diabetes, metabolic disorders, Lipid Clinic, MED PED centre Bratislava, Biomedical Research Centre of the Slovak Academy of Sciences Bratislava, Slovakia

Fagherazzi Guy, Director of the Department of Population Health, Luxembourg Institute of Health, Luxembourg

Farpour-Lambert Nathalie, University Hospitals of Geneva, Switzerland (and European Association for the Study of Obesity EASO)

Fernandez-Ballart, Joan D, Professor of Preventive Medicine and Public Health, School of Medicine, IISPV, Rovira i Virgili University. Reus, Spain

Fernández-Escobar Carlos, Medical Resident of Preventive Medicine and Public Health. National School of Public Health, Health Institute Carlos III, Madrid, Spain

Ferreira-Pêgo Cíntia, CBIOS, Universidade Lusófona’s Research Center for Biosciences & Health Technologies, Lisbon, Portugal

Finucane Francis, Professor, Consultant Endocrinologist, Galway University Hospitals and NUI Galway, Ireland

Forbes Allastair, Emeritus Professor of Medicine (Nutrition), University of East Anglia, United Kingdom (and visiting Professor of Medicine: University of Tartu, Estonia).

Fraipont Vincent, Head of ICU CHR Liège and President of the SBNC (Société Belge de Nutrition Clinique), Liège, Belgium

Freisling Heinz, Scientist, International Agency for Research on Cancer (IARC-WHO), World Health Organization, Lyon, France

French Association of Dietitians-Nutritionists (Association française des Diététiciens Nutritionnistes, AFDN), France

French Association for the study of Obesity (Association Française d’Etude et de Recherche sur l’Obésité AFERO), France

French Society of Nutrition (Société Française de nutrition, SFN), France

French Society of Public Health (Société Française de Santé Publique, SFSP), France

French-Speaking Society for Clinical Nutrition and Metabolism (Société Française de Nutrition Clinique et Métabolique, SFNCM), Paris, France

Friant-Perrot Marine, Associate professor of Law- Law faculty- University of Nantes, France

Frittitta Lucia,Professor of Clinical Nutrition, Department of Clinical and Experimental Medicine,  University of Catania, Catania, Italy

Gabbianelli Rosita,Professor of Biochemistry, Unit of Molecular Biology and Nutrigenomics, School of Pharmacy, University of Camerino, Camerino, Italy

Galan Pilar, Senior Resarcher, Inserm, Inrae, Cnam, Nutritional Epidemiology Research Team (EREN), Sorbonne Paris Nord University, France

Gallopel-Morvan Karine, Professor, Social marketing, EHESP School of public health, Rennes, France

Gante Joana, Nutritionist, Department of Nutrition, Coimbra CUF Hospital, Coimbra, Portugal

Garattini Silvio, President Istituto di Ricerche Farmacologiche Mario Negri- IRCCS, Milan, Italy

García de la Hera Manuela, Associate Professor Public Health, Nutritional Epidemiology Unit UMH, Elche, Alicante, Spain

Garde Amandine, Professor, Director of the Law & Non-Communicable Diseases Research Unit, School of Law and Social Justice, University of Liverpool, United Kingdom

Gažarová Martina, Department of Human Nutrition, Slovak University of Agriculture in Nitra, Nitra, Slovakia

Geffert Karin, MD, Research Associate, Chair of Public Health and Health Services Research, Institute for Medical Information Processing, Biometry and Epidemiology, Pettenkofer School of Public Health, LMU Munich, Germany

Geigl Christoph, Research Associate, Department of Social Sciences, Munich University of Applied Sciences, Munich, Germany

German Public Health Association (DGPH), Germany

German Nutrition Society (DGE), Germany

German Society of Pediatrics and Adolescent Medicine (DGKJ), Germany

Geuens Maggie, Professor, Faculty of Economics and Business Administration, Department of Marketing, Innovation and Organisation, Ghent University, Belgium

Gils Contreras, Anna, Dietetian-Nutritionist, PhD, Assistant professor. Rovira i Virgili University, Reus, Spain.

Giménez Alba, Ignacio Manuel, School of Medicina, University of Valencia, Spain

Gnessi Lucio, Full Professor of Applied Medical Sciences, Director Centro di Alta Specializzazione per la Cura dell’Obesità (CASCO), Department of Experimental Medicine, University of Rome “La Sapienza », Rome, Italy

Goday Albert, Head of Section of Endocrinology, Hospital del Mar, Barcelona, Profesor of Endocrinology, Medical School, Universitat Autònoma de Barcelona, Obesity Unit, Hospital del Mar. Barcelona, Spain

Goiana-da-Silva Francisco, Centre of Health Policy, Institute of Global Health Innovation, Imperial College of London, London, United Kingdom

Gokani Nikhil, Doctor, Lecturer in Law, University of Essex, United Kingdom

Golay Alain, Professor, Head of Division of Endocrinology, Diabetology, Nutrition and Therapeutic Patient Education, Department of Medicine, Geneva University Hospitals, Switzerland

Goldberg Marcel, Emeritius Professor Public Health, University of Paris, France

Golian Jozef, Professor, Head of the Department of Food Hygiene and Safety, Slovak University of Agriculture, Nitra, Slovakia

Gómez-Donoso Clara, Department of Preventive Medicine and Public Health, University of Navarra UNAV, Pamplona, Spain

González Svatetz, Carlos, MD, Emeritus Investigator, Unit of Nutrition and Cancer (Emeritus Investigator), Catalan Institute of Oncology (ICO), Barcelona, Spain.

Grodard-Humbert Ghislain, Diététicien Nutritionniste,Université Paris-Est, Paris, France

Grozdev Konstantin, President of the Bulgarian Society of Bariatric/Metabolic Surgery, Alexandrovska University Hospital, Sofia, Bulgaria

Gruber Judith, Nutritionist, Health & Lifestyle Modifications, Psychiatric Clinic, University Hospital Frankfurt – Goethe University, Frankfurt, Germany

Guardamagna Ornella, Professor,  Department of Health and Paediatric Science Cardiovascular Prevention and Dyslipidemias, University of Turin, Turin, Italy

Guessous Idris, Professor, Department of Health and Community Medicine, Faculty of Medicine University of Geneva,  Switzerland

Guillaume Michèle, Professor Département des Sciences de la Santé publique de l’Université de Liège, Belgium

Habermann-Horstmeier Lotte, Nutritionist and Head of the Villingen Institute of Public Health (VIPH), Villingen-Schwenningen, Germany

Hadjigeorgiou Charalambos, The Research and Education Institute of Child Health  Nutrition, Nicosia, Cyprus

Haller Dirk, Professor,  Nutrition and Immunology ZIEL, Director of the Institute for Food & Health, TUM School of Life Sciences Weihenstephan, Freising, Germany

Halmy Eszter, President of the Hungarian Society for the Study of Obesity, Budapest, Hungary

Handjiev Svetoslav, Professor,  Hon. President of Bulgarian Association for the Study of Obesity and Related Diseases (BASORD) Executive member of the Board of European Academy of Nutritional Sciences (EANS), Sofia, Bulgaria

Handjieva-Darlenska Teodora, Associate professor, Dpt  pharmacology and toxicology, Medical University, President of the Bulgarian association for the study of obesity and related diseases , Sofia, Bulgaria

Hansel Boris, Professor of Nutrition, Université de Paris, Hôpital Bichat, AP-HP, Paris, France

Harrington Janas, Senior Lecturer Public Health Nutrition, School of Public Health, University College Cork, Ireland

Hastings Gerard, Professor Emeritus , Stirling University, Scotland, United Kingdom

Hauner Hans, Institute for Nutritional Medicine, School of Medicine and Else Kroener-Fresenius-Centre for Medicine School of Life Sciences, Technical University Munich, Freising, Germany

Havlik Jaroslav, Associate professor, Department of Food Science, Czech University of Life Sciences Prague, Czech Republic

Hyskaj Ambra, Doctoral researcher, Eötvös Loránd University, Hungary

Hebestreit Antje, Head of Unit Lifestyle-Related Disorders,  Leibniz Institute for Prevention Research and Epidemiology – BIPS, Bremen, Germany

Herold-Majumdar, Astrid, Professor, Nursing Science, University of Applied Sciences Munich, Head of the Workgroup Nursing, German Society for Social Medicine and Prevention (DGSMP), Munich, Germany

Herrmann Manfred, Professor. Dr.med. Dr.phil., Head Dept. of Neuropsychology and Behav. Neurobiology, Dean Faculty of Human and Health Sciences, University of Bremen, Germany

Hercberg Serge, Emeritus Professor of Nutrition at the Sorbonne Paris Nord University, Inserm, Inrae, Cnam, Nutritional Epidemiology Research Team (EREN), France

Heseker Helmut, Professor, Institute of Nutrition, Consumption and Health, University Paderborn, Germany

Hoge Axelle, Département des Sciences de la Santé publique de l’Université de Liège, Belgium

Horstmann Annette, Associate Professor of Behavioural and Brain Sciences, Department of Psychology and Logopedics, Faculty of Medicine, University of Helsinki, Finland

Hugot Jean-Pierre, Professor of Pediatrics, Université de Paris, France

Hungarian Society for the Study of Obesity, Budapest, Hungary

Huybrechts Inge, International Agency for Research on Cancer, World Health Organization, Lyon, France

Iguacel Isabel, University of Zaragoza, Spain

Iotova Violeta, Professor, Dept. of Pediatrics, Head, Medical University, Varna; Head of First Pediatric Clinic, UMHAT « Sveta Marina », Varna, Bulgaria

Jacobi David, Professor of Nutrition, Université de Nantes, Service d’Endocrinologie-Diabétologie-Nutrition CHU de Nantes, Nantes, France

Janssen Christian, Professor, Faculty of Applied Social Sciences, Vice dean, Munich University of Applied Sciences, Munich, Germany

Jeppesen Per Bendix, Associate Professor,  Aarhus University, Dept. of Clinical Medicine, Aarhus Denmark

Jourdan Didier, Professor, Head or the WHO collaborating Centre for Research in Health and Education, Paris, France

Julia Chantal, Professor of Nutrition at the Sorbonne Paris Nord University, Inserm, Inrae, Cnam, Nutritional Epidemiology Research Team (EREN), France

Kahlmeier Sonja, Head Department of Health, Swiss Distance University of Applied Science (FFHS),  Althardstrasse ,Regensdorf, Switzerland

Katzke Verena,  Division of Cancer Epidemiology, German Cancer Research Center (DKFZ), Heidelberg, Germany

Kellerer Monika, Professor, Diabetologist and Endocrinologist,  President of German Diabetes Association (DDG), Germany

Kesse-Guyot Emmanuelle, Senior Resarcher, Inserm, Inrae, Cnam, Nutritional Epidemiology Research Team (EREN), Sorbonne Paris Nord University, France

Klek Stanislaw, Professor, Head of Surgical Oncology Clinic, National Cancer Intitute, Krakow, Poland

Kocova Mirjana, Professor in Pediatrics, Medical Faculty of Skopje, Skopje, North Macedonia

Koletzko Berthold, Else Kröner-Seniorprofessor of Paediatrics LMU – Ludwig-Maximilians-Universität München, Dr. von Hauner Children’s Hospital, LMU University Hospitals, Campus Innenstadt, Munchen, Germany

Konstantinidou Valentini , Nutrigenetics Lecturer and Consultant, Nutritionist-Dietitian, Food Technologist, Barcelona, Spain

Košťálová Alexandra, Centre of Public Health Promotion, National Institute of Public Health in Prague, Prague, Czech republic

Krawinkel Michael B, Prof.Em., Institute of Nutritional Sciences, Justus-Liebig University, Giessen, Germany

Kriaučionienė Vilma, Assoc. Prof., Department of Preventive Medicine, Faculty of Public Health, Medical academy, Lithuanian University of Health Sciences; Senior researcher, Health Research Institute, Lithuanian University of Health Sciences, Kaunas, Lithuania

Krstevska Brankica, Emeritus Professor, Specialist internist, endocrinologist, Internal Medicine Centre Srce, Skopje, North Macedonia

Kühn Tilman, The Institute for Global Food Security (IGFS), Queen’s University Belfast, United Kingdom

Kujundžić Enisa, Institute of Public Health of Montenegro, Head of the Department of hygiene, environment and health, Montenegro

Lachat Carl, Department of Food Technology, Safety and Health, Ghent University, Belgium

Ladner Joël, Associate Professor, epidemiology and public health, Rouen University Hospital, Rouen, France

Lamas Tomas, ICU Department, Hospital Egas Moniz, Lisbon, Portugal

Lang Thierry, Professor emeritus, Public Health, Toulouse University, Toulouse, France

Larsson Ingrid, Associate Professor, The Unit of Clinical Nutrition and Regional Centre of Obesity, Sahlgrenska University Hospital, Gotheburg, Sweden

Launoy Guy, Professor in Public Health, Caen, France

Laverty Anthony, Lecturer in Public Health, Imperial College, London, United Kingdom

Laville Martine, Professor of Nutrition, Lyon 1 University, Hospices Civils de Lyon, France

Le Cornet Charlotte, German Cancer Research Center (DKFZ), Heidelberg, Germany

Lehmann Frank, MD, MPH  Member of Executive Board EuroHealthNet, Speaker for Prevention and Health Promotion German Society for Social Medicine and Prevention (DGSMP), Köln, Germany

Leitzmann Michael, Professor, Director of the Institute of Epidemiology and Preventive Medicine University of Regensburg, Germany

Lemken Dominic, Department for Agricultural Economics and Rural Development, University of Goettingen, Germany

Leone Nathalie, MD, PhD, Public Health specialist, Centre Hopitalier de Valencienne, France

Linseisen Jakob, President of the German Nutrition Society (DGE e.V.), Professor, Chair of Epidemiology, University of Augsburg, Ludwig-Maximilians University (LMU) Munich, Helmholtz Centre Munich, Germany

Llanaj Erand, Research Investigator, Department of Public Health and Epidemiology, Faculty of Medicine, University of Debrecen, Hungary

Lombrail Pierre, Emeritus Professor of Public Health, Sorbonne Paris Nord University, Bobigny, France

Loodts Ilse, Head of dietitians, University Hospital Jette, Brussels, Belgium

Lührmann Petra, Professor Nutrition, Consumption and Health, Institute of Health Sciences, University of Education, Schwäbisch Gmünd, Germany

Macedonian Society for Nutrition and Health, North Macedonia

Macut Djuro, Full Professor of Internal Medicine and Endocrinology, Head of Department and Deputy Director, Clinic for Endocrinology, Diabetes and Metabolic Diseases, Faculty of Medicine, University of Belgrade, Belgrade, Serbia

Maggio Albane, Doctor, University Hospital of Geneva, Geneva, Switzerland

Maindiaux Veronique, Head of Dietetic Department, Haute Ecole Leonard de Vinci, Brussels, Belgium

Malta Obesity Association, Marsaskala, Malta

Manco Melania, Full Prof. of Endocrinology and Full Prof. of Pediatrics (ASN), Bambino Gesù Children’s Hospital. Rome, Italy

Marques-Vidal Pedro, Department of Medicine, Internal Medicine, Lausanne University Hospital and University of Lausanne, Switzerland

Mårild Staffan, Associate Professor at the Sahlgrenska Academy, Gothenburg University, Gothenburg, Sweden

Martí Cid, Roser, Dietetian-Nutritionist, PhD, Assistant Professor, Rovira i Virgili University, Reus, Spain

Martí Aromir Gertrudis, Paediatrician, Specialty in Pediatric Endocrinology and Nutrition. Universitat de Barcelona.Quiron Salud Barcelona, Spain

Martín Vicente, Professor of Preventive Medicine and Public Health, University of León, Spain

Matějová Halina, Dept. of Public Health, Faculty of Medicine, Masaryk University, Brno, Czech republic

Matura Silke, Head of mHealth and Lifestyle Modifications Group, Department of Psychiatry, Psychosomatic Medicine and Psychotherapy, Goethe University Hospital, Frankfur am Main, Germany

Matthys Christophe, Department of Chronic Diseases and Metabolism, KU Leuven, Belgium

Mejean Caroline, INRAe Research Professor, Montpellier Interdisciplinary center on Sustainable Agri-food systems (MoISA), Montpellier, France

Mello e Silva Alberto, Cardiologist, Grupo Luz Saúde, Past-President of the Portuguese  Atherosclerosis Society, Portugal

Mensink Gert, Department of Epidemiology and health monitoring, Robert Koch Institute, Berlin, Germany

Micic Dragan, Professor of Internal Medicine, University of Belgrade, Serbia

Middleton John (on behalf  of the Association of Schools of  Public Health in the European Region, Brussels), Honorary Professor of Public Health, Wolverhampton University, President Association of Schools of Public Health in the European Region, Wolverhampton, United Kingdom

Milenkovic, Tatjana, President of Macedonian Scientific Association of Endocrinologists and Diabetologists, Medical Faculty « St.Cyril and Methodius », Clinic of endocrinology, diabetes and metabolic disorders, Skopje Macedonia

Millett Christopher, Professor of Public Health, School of Public Health, Imperial College London, United Kingdom

Minárik Peter, Biomedical Research Center of the Slovak Academy of Sciences, St. Elizabeth University of Health and Social Work, Bratislava, Slovakia

Minetto Gellert Paris, Juliana, Center for Development Research (ZEF), University of Bonn, Germany

Misimi Zulqufli, Endocrinologist, Klinicka Bolnica, Tetovo, North Macedonia

Moebus Susanne, Professor, Director Institute for Urban Public Health (InUPH), Essen University Hospital, University Duisburg-Essen, Germany

Moeckel Juliane, research associate, Prevention and Health Promotion,  Heidelberg University of Education, Germany

Moize Violeta, Dr. in Food and Nutrition and member of the Endocrinology and Nutrition Department Hospital Clinic Barcelona and member of IDIBAPS and CIBERDEM, Barcelona, Spain

Morales-Suárez-Varela Maria, Department of Preventive Medicine and Public Health, Food Sciences, Toxicology and Forensic Medicine, University of Valencia, Burjassot, Spain, CIBER of Epidemiology and Public Health (CIBERESP), Madrid, Spain.

Moreira Pedro, Full Professor of Human Nutrition, Faculty of Nutrition and Food Sciences, University of Porto, Portugal

Moreno-Aliaga, María J, Professor of Physiology, University of Navarra, Spain

Morio-Liondore Béatrice, Research Director, INRAE U1307, CarMeN Laboratory, Pierre Bénite, France

Nabec Lydiane, Professor, Social Marketing, Université Paris-Saclay, France

Neimane Lolita, Director of study program Nutrition  and Nutrition science,  Riga Stradins University, President of the Latvian Association of Diet and Nutrition Specialists, Latvia

Nechevska Liljana, Specialist Internal medicine, Clinical Hospital Dr Trifun Panovski, Bitola, North Macedonia

Nève Jean, Professor, Chairman of the Superior Health Council of Belgium, Emeritus Professor at the Free University of Brussels Titulary Member of the Belgian Academy of Medicine, Belgium

Nicklaus Sophie, Senior Researcher, INRAE, Center on Taste and Feeding Behavior, Dijon, France

Niedermaier Tobias, Division of Cancer Epidemiology, German Cancer Research Center (DKFZ), Heidelberg, Germany

Nixdorff, Uwe, MD, Associate Professor, Cardiologist; F.E.S.C., European Prevention Center (EPC), Duesseldorf, Germany

Norat Teresa, Principal Research Fellow Imperial College London, United Kingdom

Nunes Alexandre Morais A, Professor of Health Policies, ISCSP – University of Lisbon, Portugal

Oliveira Catarina, Nutritionist, Faculty of Nutrition and Food Sciences, University of Porto, Portugal

Oppert Jean-Michel, Professor of Nutrition, Sorbonne University, head Department of Nutrition, Pitié-Salpétrière Hospital, Paris, France

Paccaud Fred, Honorary Professor, Faculty of Biology and Medicine, Lausanne, Center of Primary Care and Public Health, Lausanne, Switzerland

Pancheva Ruzha, Pediatrician, Specialist in Nutrition and Dietetics, Associate Professor, Department of Hygiene and Epidemiology , Faculty of Public Health, Varna, Bulgaria 

Panico Salvatore, Professor of Internal Medicine, School of Medicine, Federico II University, Naples Italy

Papadaki Angeliki, Senior Lecturer in Nutrition, Centre for Exercise, Nutrition and Health Sciences, School for Policy Studies, University of Bristol, United Kingdom

Papoutsou Stalo, Clinical Dietitian and Nutritionist, Research and Education Institute of Child Health & Frederick University, Nicosia, Cyprus

Paquot Nicolas, Professor, Head of Department  of Diabetology, Nutrition and Metabolic Diseases, University hospital of Liège, Belgium

Parhofer, Klaus G, Professor,  Medizinische Klinik IV, Grosshadern, Klinikum der Universität München, München, Germany

Pascual Maria, Dietetian-Nutritionist, Project Manager, Institut d’Investigació Sanitària Pere Virgili, Spain

Pastor Rosario, Full Professor of Nutrition, Catholic University of Avila. Ávila, Spain. Research Group on Community Nutrition and Oxidative Stress, IUNICS, University of the Balearic Islands. Palma de Mallorca, Spain

Pataky Zoltan, Department of Medicine, Division of Endocrinology, Diabetology, Nutrition and Therapeutic Patient Education, Geneva University Hospitals, Switzerland

Pawils Silke, Psychologist, Head of Research Group Prevention, Department of Medical Psychology, University Clinic UKE, Hamburg, Germany

Peña-Quintana Luis, Full Professor of Pediatrics. Uiversity of Las Palmas de Gran Canaria, Head of Pediatric Gastroenterology, Hepatology and Nutrition Section. Universitary Materno-Infantil Hospital of Las Palmas, Spain

Penesova Adela, president of Slovak Association for Nutrition and Prevention in Slovakia, obesitologist in Center for Obesity Management, Institute of Clinical and Translational Research (Clinical Research Unit), Biomedical Research Center of Slovak Academy of Sciences, Bratislava, Slovakia

Perez-Arredondo Ana Maria, Center for Development Research, Bonn University, Germany

Perry Ivan J, Professor of Public Health, School of  Public Health, Western Gateway Building, University College Cork, Ireland

Petkevičienė Janina, Professor at the Department of Preventive Medicine, Faculty of Public Health, Lithuanian University of Health Sciences. Kaunas, Lithuania

Petrova, Dafina, Escuela Andaluza de Salud Pública, Granada, Spain,  Instituto de Investigación Biosanitaria ibs.Granada, Granada, Spain, CIBER de Epidemiología y Salud Pública (CIBERESP), Madrid, Spain

Pietiläinen Kirsi, Professor, Obesity Research Unit, University of Helsinki, Finland

Pinto Elisabete, Assistant Professor, Faculty of Biotechnology, Catholic University of Portugal, Porto, Portugal

Piquet Marie-Astrid, Professor of Nutrition, University Hospital Caen Normandie, France

Planas Marta, President of the Catalan Society of Food and Clinical Dietetics  (Societat Catalana d’Alimentació i Dietètica Clínica), Catalonia, Spain

Polovina Snezana, Associate Research Professor, Faculty of Medicine, University of Belgrade, Serbia

Poulia Kalliopi-Anna, MMedSCi, Clinical Dietitian-Nutritionist Laiko General Hospital of Athens, Elected Assistant Professor of Clinical Dietetics, Agricultural University of Athens, Greece

Pravst Igor, Nutrition Institute, Ljubljana, Slovenia; and Biotechnical Faculty, University of Ljubljana, Slovenia

Preiser Jean-Charles, Professor of Nutrition, Faculty of Medicine, Université Libre de Bruxelles, Belgium

Preissl Hubert, Professor of Central Nervous Causes of Type 2 Diabetes, University of Tübingen and Head of Metabolic Neuroimaging, Institute for Diabetes Research and Metabolic Diseases of the Helmholtz Center Munich at the University of Tübingen, Germany

Prodam Flavia, Professor of Nutrition, Department of Health Science, University of Piemonte Orientale, Novara, Italy

Purrello Francesco, University of Catania, Italy

Rachet Bernard, Professor of cancer epidemiology, London School of Hygiene and Tropical Medicine, London, United Kingdom

Radulian Gabriela, Professor, University of Medicine and Pharmacy « Carol Davila » – Diabetes Chair, National Institute of Diabetes, Nutrition and Metabolic Diseases, »N. Paulescu », Bucharest, Romania

Rahelic Dario, Associate professor, Head of Vuk Vrhovac University Clinic for Diabetes, Endocrinology and Metabolic Diseases, Merkur University Hospital, Zagreb and President of Croatian Society for Diabetes and Metabolic Diseases, Croatian Medical Association, Croatia

Ravasco Paula, Professor, Centre for Interdisciplinary Research in Health, Universidade Católica Portuguesa, University Hospital of Santa Maria, Lisbon, Portugal 

Rayner Mike, Professor, Nuffield Department of Population Health University of Oxford, United Kingdom

Reif Andreas, Professor, Department of Psychiatry, Psychosomatic Medicine and Psychotherapy, University Hospital Frankfurt, Frankfurt am Main, Germany

Remontet Laurent, Service de Biostatistique-Bioinformatique, Pôle Santé Publique, Hospices Civils de Lyon, Lyon, France

Remuzzi Giuseppe, Istituto Mario Negri (and Italian Institute for Planetary Health), Milan, Italy

Ribeiro Rui, Coordinator of the Multidisciplinary Center for Metabolic Disease, Saint Anthony Clinic – Lusíadas, Amadora-Lisboa, Portugal

Rey-Pino Juan M, Social Marketing Associate Professor; Marketing Management & Research Department, Universidad de Granada, Spain

Riboli Elio,Professor of Cancer Epidemiology and Prevention, Director of the Cancer Epidemiology and Prevention Research Unit (CEPRU), School of Public Health, Imperial College London, United Kingdom

Ricciardi Walter, Università Cattolica del Sacro Cuore (and Italian Institute for Planetary Health), Rome Italy

Rigalleau Vincent, Professor Diabetology-Nutrition, Centre Hospitalo-Universitaire de Bordeaux, Bordeaux, France

Ring-Dimitriou Susanne, IFFB Sport und Bewegungswissenschaft, AG Trainings- und Bewegungswissenschaft, Schlossallee 49, Hallein, Austria

Rito Ana Isabel, Researcher, Director of Centre for Studies and Research on Social Dynamics and Health (CEIDSS), Lisbon, Portugal

Roche Laurent, Biostatistician, MsC, Hospices Civils de Lyon, France

Rodrigues Manuel, Département d’Oncologie Médicale, Institut Curie, Paris, France

Rodríguez Víctor M., Professor, Faculty of Pharmacy, University of the Basque Country UPV/EHU, Spain

Rodríguez-Artalejo Fernando, Professor of Preventive Medicine and Public Health. Universidad Autónoma de Madrid, Spain

Roman Gabriela, Professor, President Romanian Federation of Diabetes, Nutrition, Metabolic diseases. « Iuliu Hatieganu » University of Medicine & Pharmacy, Clinical Center of Diabetes, Nutrition, Metabolic diseases, Cluj-Napoca, Romania

Romon Monique, Professeur de Nutrition, Faculté de Médecine de Lille, Lille, France

Ros Emilio, Lipid Clinic, Endocrinology & Nutrition Service, Emeritus Investigator IDIBAPS, Hospital Clínic, Barcelona, Spain

Rothgang Heinz, Professor, Director  Department of Health, Long-term Care and Pensions
SOCIUM Research Center on Inequality and Social Policy, University of Bremen, Germany

Roussel Ronan, Head of Endocrinology Diabetology Nutrition Department, Bichat Hospital, AP-HP, University of Paris, Paris, France, and INSERM, Paris, France

Rubin Diana, Professor of internal medicine and nutrition, Chief Medical, Officer Center für Nutrition Medicine, Vivantes Klinikum, Spandau, Berlin, Germany

Ruprich Jiri, Professor, National Institute of Public Health, Centre for the Health, Nutrition, and Food, Palackeho, Brno, Czech Republic

Saenz de Pipaon Miguel,  Associate Professor, Dept of Pediatrics, Universidad Autónoma de Madrid, Spain

Salas-Huetos Albert, MSc, PhD, Universitat de Girona, Spain and Harvard University, USA, Unit of Cell Biology, Department of Biology, University of Girona, Spain

Salas-Salvado Jordi , Distinguished Professor of Nutrition and Bromatology, School of Medicine, IISPV, Rovira i Virgili University. Reus, Spain

Salmi Rachid, Professor, University of Bordeaux School of Public Health, Bordeaux, France

Salvador Leonardo, Dietitian nutritionist, Klinikum rechts der Isar, Munich, Germany

Sanchez Maria José, Escuela Andaluza de Salud Pública, Granada, Spain,  Instituto de Investigación Biosanitaria ibs.Granada, Granada, Spain, CIBER de Epidemiología y Salud Pública (CIBERESP), Madrid, Spain

San Cristóbal Blanco Rodrigo, Precision Nutrition and Cardiometabolic Health, IMDEA- Food Institute (Madrid Institute for Advanced Studies), Campus of International Excellence (CEI) UAM+CSIC, Spanish National Research Council, Madrid, Spain

Santos Teresa Cristina da Cruz Fatela, Coordinator of Psychology and Teacher, Universidade Europeia, Centro de Investigação Interdisciplinar em Saúde (CIIS) da Universidade Católica Portuguesa, Lisbon, Portugal

Savoski Zlatko, Internal specialist Primarius, Internal department Diabetes unit, General Hospital of Prilep, Prilep, North Macedonia

Sbraccia Paolo, Professor of Internal Medicine, Department of Systems Medicine, University of Rome Tor Vergata, Rome, Italy

Scalbert Augustin, International Agency for Research on Cancer, World Health Organization, Lyon, France

Schmiege Dennis, Institute for Urban Public Health (InUPH), Essen University Hospital, University Duisburg-Essen, Germany

Schneider Melanie, Institute of Health Sciences, University of Education, Schwäbisch Gmünd, Germany

Schneider Stéphane, Professor of Nutrition,  Head of the Nutritional Support Unit,  Gastroenterology and Nutrition, University Hospital of Nice and Côte d’Azur University, Nice, France

Sciacca Laura, Associate Professor of Endocrinology, Department of Clinical and Experimental Medicine, University of Catania Medical School, Catania, Italy

Sebert Sylvain,  Professor, Centre for life-course health research, Faculty of Medicine, University of Oulu, Oulu, Finland

Selinger Eliška, Centre of Public Health Promotion, National Institute of Public Health in Prague, 3rd Faculty of Medicine, Charles University, Prague, Czech republic

Sequeira Duarte João,  President of Portuguese Atherosclerosis Society,Head of Division of Endocrinology, Diabetology, Nutrition – CHLO, Lisbon, Portugal

Serafini Mauro, Professor of Human Nutrition, Faculty of BioSciences and Technology for Food, Agriculture and Environment  Functional, Teramo University, Teramo, Italy

Serra-Majem, Lluis, Professor of Preventive Medicine and Public Health and Director of the Research Institute of Biomedical and Health Sciences (IUIBS), University of Las Palmas de Gran Canaria, Las Palmas, Spain

Sibille Alain, Gastro-enterologist , Grand Hôpital de Charleroi, Belgium

Sibony Anne-Lise, Professor of EU Law, UCLouvain School of Law – CeDIE, Louvain-La-Neuve, Belgium

Siegel Erhard, Medical Director, St. Josef Hospital, Heidelberg, Germany

Slovak Association for Nutrition and Prevention, Slovakia

Slovak Obesity Association, Slovakia

Sola-Morales Oriol, MD MSc PhD, Health Innovation Technology Tansfert Foundation, Barcelona, Spain

Societat Catalana d’Alimentació i Dietètica Clínica, Catalonia, Spain

Société Française du Cancer, France

Société Française d’Oncologie Médicale, SoFOM , France

Société Française de Radiothérapie Oncologique, France

Sorić Maroje, Assistant Professor, Faculty of Kinesiology at the University of Zagreb, Croatia

Spanish Scientific Society of Nutrition and Dietetics (SEDYN), Spain

Spanish Society of Epidemiology (SEE), Spain

Spanish Society of Public Health and Health Administration (Sociedad Española de Salud Publica y Administracion Sanitaria SESPAS), Spain

Spencer Ana, Medical oncology registrar, Centro Hospitalar Universitário de Lisboa Central, Lisbon, Portugal

Spiroski Igor, Professor, President of the Macedonian Society for Nutrition and Health, Institute of Public Health / Faculty of Medicine, Ss. Cyril and Methodius University, Skopje, North Macedonia

Steg Philippe Gabriel, Vice President, Board of Assistance Publique-Hôpitaux de Paris, Professor, Université de Paris, Cardiologie, Hôpital Bichat, Paris, France

Staykova Jeni, Professor, Medical University Sofia, Public Health Faculty, Sofia, Bulgaria

Swiss Society for Public Health, Bern, Switzerland

Szczepanek Kinga, Medical Doctor, Stanley Dudrick’s Memorial Hospital, Skawina, Poland

Thibault Hélène, Centre Spécialisé Obésité pédiatrique (Specialized Pediatric Obesity Center), Bordeaux University Hospital, France

Thissen Jean-Paul, Professor of Nutrition, UCLouvain, Brussels, Belgium

Thivel David, Associate Professor in Exercise Physiology and Human Nutrition, Clermont Auvergne University, European Childhood Obesity Group, Clermont-Ferrand, France

Toplak Hermann, Professor, Medical University Graz, Department of Medicine, Division of Endocrinology and Diabetology, Graz, Austria

Torbahn Gabriel, Institute for Biomedicine of Aging – Friedrich-Alexander-Universität Erlangen-Nürnberg, Germany

Touvier Mathilde , Director Nutritional Epidemiology Research Team (EREN), Inserm, Inrae, Cnam, Sorbonne Paris Nord University, France

Toti Florian, Chair of Diabetes Education Study Group – EASD Study Groups, President of Albanian Diabetes Association, Professor of Endocrinology, University of Medicine Tirana, Albania

Trillet-Lenoir Véronique, Cancérologue, Professeur des Universités/ Praticien Hospitalier, Centre Hospitalo-Universitaire de Lyon, France

Trindade Carlos, General Surgeon, Bariatric and Metabolic Surgeon, Centro Hospitalar de Setúbal, Portugal

Trojan Alf, Professor, Institut für Medizinische Soziologie, Universitätsklinikum Hamburg-Eppendorf, Hamburg, Germany

Tur Josep A, Full Professor of Physiology, University of the Balearic Islands-IUNICS, IDISBA, & CIBEROBN (ISCIII), Palma de Mallorca, Spain

Usheva, Natalya, Associate Professor, Head of the Department of Social Medicine and health care organization; Medical University of Varna, Bulgaria

Valero René, Head of the Department of Nutrition, Metabolic Diseases and Endocrinology, University Hospital La Conception, Aix Marseille Univ, APHM, INSERM, INRAE, C2VN, Marseille, France

Vandevijvere Stefanie, Senior scientist, Public health nutrition, Epidemiology and public health, Sciensano, Belgium

Van Lippevelde Wendy, Assistant Professor in Transformative Consumer Research, Ghent University, Belgium

Van Puyvelde Heleen,  Faculty of Medicine and Health Sciences,  Department of Public Health and Primary Care, Ugent, Ghent, Belgium

Vainik Uku, Research Fellow in Health Behaviour, Institute of Psychology, University of Tartu, (and Adjunct Professor, Faculty of Medicine and Health Sciences, McGill University, Canada), Tartu,  Estonia

Vasson Marie-Paule, Emeritus Professor,  UMR 1019 Nutrition humaine , INRAE – Université Clermont Auvergne, France

Velija Asimi Zelija, Professor, President of Bosnia and Herzegovina Society of Endocrinology and Diabetology , Full Professor of Internal Medicine and Endocrinology, Sarajevo Medical School, SSST University, Sarajevo, Bosnia and Herzegovina

Velkoska Nakova Valentina, Assistant Professor, Specialist for Internal Diseases, University Goce Delchev, Clinical Hospital Shtip, North Macedonia

Verduci Elvira, Associate Professor of Pediatrics,  Department of Health Sciences,University of Milan, Department of Pediatrics, Vittore Buzzi Children’s Hospital, University of Milan, Italy

Veríssimo Manuel Teixeira, Professor of Internal Medicine, Hospital of University of Coimbra,Coimbra, Portugal.

Vermeir Iris, Associate Professor of Marketing, BE4LIFE, Ghent University, Belgium

Veterovska Miljkovic lidija, Specialist of Internal Medicine, Specialised hospital for geriatric and palliative medicine, North Macedonia

Vettor Roberto, Chairman, Department of Medicine-DIMED, Head of Internal Medicine 3, Endocrine-Metabolic Unit, Center for the Study and the Integrated Treatment of Obesity, Veneto Region Obesity Network, University of Padova, University Hospital, Padova, Italy

Viel Jean-François, Professor of Epidemiology, University Hospital, INSERM, Rennes, France

Vineis Paolo, Professor, Imperial College, London, United Kingdom

Vioque Jesus, Professor of Public Health, Nutritional Epidemiology Unit, University Miguel Hernández, Alicante, Spain

Vladimirova Irina, Specialist in Nutrition and Dietetics, Department of Pediatrics and Medical Genetics, St. George University Hospital, Medical University – Plovdiv, Bulgaria

Von Philipsborn Peter, Research Associate, Chair of Public Health and Health Services Research, Institute for Medical Information Processing, Biometry and Epidemiology, Pettenkofer School of Public Health, Ludwig-Maximilians-University Munich, Germany

Weghuber Daniel, Professor, Department of Pediatrics, Paracelsus Medical University, Salzburg, Austria (and European Childhood Obesity Group, Brussels, Belgium)

Williams Garrath, Senior Lecturer in Philosophy, Department of Politics, Philosophy & Religion, Lancaster University, Lancaster, United Kingdom

Witt Heiko, Professor, Paediatric Nutritional Medicine & Else Kröner-Fresenius-Centre of Nutritional Medicine (EKFZ), Technical University Munich, Munich, Germany

Wohland-Braun Birgit, Head of Department Social Medicine and Rehabilitation Sozial- und Arbeitsmedizinische Akademie Baden-Württemberg e.V. (SAMA),  Stuttgart, Germany

Yusà Vicent, Head of the Food Safety research  area – FISABIO, Universitat Valencia, Spain

Zins Marie, Professor of Public Health, Université de Paris, France